Full Time
  • dubai
  • Post Date: January 8, 2017
Job Description


  • Responsible for serving food and beverages in the restaurant efficiently and in a courteous manner.
  • Deliver exceptional guest care and service to achieve a Customer Satisfaction Index higher than 92%.
  • Be familiar with food and menu terminology.
  • Follow set service standards while serving the guest.
  • Clean and prepare condiments.
  • Report for duty ten minutes early with clean attire.
  • Follow The Farm’s policies and procedures and all F&B service standards.
  • Ensure that sufficient quantity of crockery, cutlery, china and glassware are available prior to service operations.
  • Double check all items received from the store and ensure its correspondence with the requisition form.
  • Make sure that F&B items are picked up as per requisition sheet.
  • Offer quality service and keep the back of the house clean and tidy at all times.
  • Follow all hygiene standards set in the company hygiene manual.
  • Operate according to all accounting policies and procedures of the outlet.
  • Ensure orders are thoroughly checked before serving to the guest.
  • Ensure proper stacking of adequate mis-en-place in the side station.
  • Ensure F&B items are well printed on the check before presenting it to the guest.
  • Up sell F&B products.
  • Assist the Captain and Supervisor at all times.
  • Perform all tasks as per Standards Operating Procedure (SOP).
  • Attend all training as scheduled by the management.
  • Ensure that house rules are followed.
  • Be aware of all emergency procedures.
  • Adhere to The Farm’s policy on confidentiality and ethics.
  • Respect the confidentiality and personal details of the guests and staff at all times.
  • Ensure that the Standard Operating Procedure is followed at all times.


  • Experience in 5 star hotels and restaurants.
  • Knowledge of Food & Beverages.